Specifications Data sheet Vacupack:No Packaging yeast:sachet Species of yeast:cerevisiae Floccolation:medium Ideal fermentation temperature:24 °C Form of yeast:dry Var. Diastaticus:Yes POF :Yes Final gravity:medium Alcohol tolerance:14 % Minimal fermentation temperature:19 °C Attenuation:80 % Yeast type:Ale Beer style:saison
